Duvaram Paruppu (Toor Dal) is a premium quality split pigeon pea, carefully selected and hygienically packed to retain its natural freshness and rich taste. It is a staple ingredient in South Indian kitchens, widely used for preparing sambar, rasam, dal, and a variety of traditional dishes. This 250gm pack is perfect for small families and regular cooking needs, offering consistent texture, quick cooking, and excellent flavor in every serving.

Rich in protein, fiber, and essential nutrients, Duvaram Paruppu supports a healthy and balanced diet. It cooks soft and blends smoothly, giving a creamy consistency to your dishes without losing its authentic taste. Free from artificial polishing and impurities, this dal ensures purity, quality, and wholesome goodness in every meal.

Key Highlights

1. Premium quality split pigeon peas (Toor Dal)
2. Rich in protein and dietary fiber
3. Naturally fresh and hygienically packed
4. Cooks soft with excellent taste and texture
5. Ideal for sambar, rasam, and everyday dal recipes